Food Safety Training Course

For both businesses and customers, food safety and cleanliness are essential. Businesses have a duty of care to maintain safety during cleaning, food handling, storage, distribution, and preparation while manufacturing or providing food for customers. As a result, it is crucial that you comprehend the laws and standards relating to food safety since they support proper work procedures and ongoing development.

*£350 for 12 Learners (Accredited) or £300 (Non-Accredited)